Pre-made and Frozen Pau

Pre-made and frozen pau can go straight from the freezer to the steamer, requiring almost no prep work, which is ideal for fast-paced kitchens. Also, the most efficient smart food options for kitchens.

Pau or more known as steamed bun is a traditional Chinese cuisine and it heats up quickly in steamers, so you can have fresh, hot servings ready in just minutes. Easy for chefs, convenient for customers!

Once steamed, high quality pau retains its freshness and warmth for an extended period, meaning you can prepare batches ahead and serve without delay. This makes it an excellent choice as a convenient and one of the best smart food options.

Flavourful Dim Sum

Wholesale dim sum comes pre-assembled and frozen, eliminating the need for labour-intensive preparation and allowing staff to focus on other kitchen tasks, making it one of the smart food options for busy kitchens.

In addition, most dim sum and dumplings cook within minutes using steamers, reducing wait times and enabling faster service during peak hours. 

Dim sum also can be served in single portions or customizable quantities, making it easy to manage orders based on customer flow.

Ready-to-heat Mantou

Another smart food option is ready-to-heat mantou. Mantou requires minimal storage space and is simple to serve, making it perfect for kitchens with limited prep space.

Mantou buns steam rapidly, so they are easy to prepare on demand without holding up other orders.

These smart food options mentioned do not taste bland. In fact, for mantou, it can be served plain, filled, fried, or as a side, adapting effortlessly to various menu items without added prep steps.